Just back from a short stay in Gdańsk. Views from our appartment are in the photos.
We ate at our favourite places – Gdański Bowke, Lookier and Gvara(sic) and had our usual dishes – duck pierogi, bread pork and ribs amonst others.
The old market hall – Hala Taragowa, which had been closed for renovation is now open and is all FOOD. The top floor has a lovely Polish restaurant – Polana. there we had pierogi with zander – pike and shrimp tails. (See my recipe for fish pierogi for similar). These are in the photos.
I also bought some magazines and books so I have lots of inspiration for new recipes.
