Tomato Salad 2

  • This is a variation on my tomato salad, which my friend told me about.
  • Like my tomato salad but with soured cream dressing.
  • Mama never made it like this – maybe it is from a different part of Poland?
  • It tastes very nice.

INGREDIENTS

  • 4 large ripe tomatoes – home grown are the best
  • 1 large onion
  • Juice of 1 lemon
  • 125 – 250ml of soured cream
  • Salt & Pepper to taste
  • Chopped chives or garlic chives to garnish

METHOD

  • Slice the tomatoes thinly.
  • Slice the onion thinly.
  • Mix the tomatoes and onions together.
  • Sprinkle with salt and pepper.
  • Arrange on a dish.
  • Cover with lemon juice.
  • Cover with soured cream to taste.
  • Garnish with chopped chives or garlic chives.
  • Mix the soured cream with the salad as you serve it.

Published by

Unknown's avatar

jadwiga49hjk

I love cooking and baking. I love trying out new recipes and currently am trying out many old favourites from my Polish cookbooks and family recipes. I am trying out many variations, often to make them easier but still delicious. I collect glass cake stands and china tableware, mainly tea plates, jugs and serving dishes, many of which I use on a daily basis. They are an eclectic mixture from the 20th & 21st century.

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