Tag: Maple Syrup

• I came across a recipe for adding spring onions to waffle mixtures.
• I will have a go at this later but thought I would try out the idea with pancakes.

Ingredients

• Pancake batter using 2 eggs
• The green part of 7-8 spring onions or lots of chives.

Method

• Mix up your pancake batter and leave to rest.
• I made a 2 egg version using my perfect pancake recipe.
• Leave to rest.
• Use the green part of the spring onions and chop them finely.
• Stir the chopped spring onions into the batter when you are starting to make them.
• Make the pancakes as you usually do – you might want to make them slightly thicker.
• Keep them warm in the oven separated with greaseproof if you want them all at the same time.
• Fan fold the pancakes.
• Pour maple syrup over them to serve.
• *
• Also delicious with grilled smoked bacon.